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Hors d'oeuvres | Themed Buffets | Served Dinners | Served Lunch | Mess Night / Dining In | Wine Selection | Beverage Service
Break Offerings | Desserts | Special Events | Breakfast Buffet | Conference Package | Wedding Package
Children's Menu | Cold Display/Platters | Chef's Carving Station | Box Lunches
| Cold Display/Platters |
Serves 50 Guests
Seasonal Fresh Fruit ........... $165.00
Fresh Vegetable Crudité and Ranch Dip ........... $90.00
Roasted Vegetable Antipasto and Balsamic Reduction ........... $116.00
Imported and Domestic Cheese with Baked Breads and Crackers ........... $155.00
Dill Smoked Atlantic Salmon with Capers, Eggs, Tomatoes and Lemon Wedges ........... $350.00
Crab Claws and Shrimp on Ice with Cocktail & Rémoulade Sauce ........... $500.00
Assorted Sushi Platter, Pickled Ginger and Wasabi (12 dozen pieces) ........... $120.00
Fresh Fruit and Assorted Cheese Cascade ........... $250.00
Assortment of Petit Sandwiches (50 pieces) ........... $148.00
Tortilla Chips with Smoked Tomato and Ancho Chili Salsa ........... $70.00
Shaved Roast Beef on a Bun with Horseradish Sauce (50 pieces) ........... $125.00
Chipotle Tortilla Roll-ups with Sliced Turkey & Jalapeno Cream Cheese (50 pieces) ........... $75.00
Spinach and Gorgonzola Crostinis (50 pieces) ........... $25.00